Oxford Encyclopedia of Food and Drink in America

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Summary:

Full-text articles on historical and social aspects of American cuisine.

Authorized users:

• Laurier Library visitors
• Laurier staff, students and faculty

Mobile support:

No

Resource type:

• Individual reference work

Access:

• Online

Database interface:

• Oxford Reference

Description:

.

Subjects covered:

• Kinesiology

Subject guides:

• Kinesiology